I’m thrilled to have another brussel sprout recipe I love. Kathy’s recipe for Cream Brussel Sprouts was the recipe that made me like brussel sprouts at all! However, Warm Honey Brussel Sprout Salad is so delicious. PrintWarm Honey Brussel Sprout Salad Ingredients1 lb brussels sprouts, trimmed & halved 3-4 TBSP extra-virgin olive oil 1 TBSP…
Author: Lanie Fioretti
My name is Lanie Fioretti and although I am not a classically trained chef or a degreed nutritionist, I have been studying food and nutrition voraciously since the early seventies. After working in public health and private practice for 22 years, I retired my dental hygiene license. I have taught cooking classes at Whole Foods and Central Market, done product development for a bakery in east Texas, catered, and been a personal chef. I usually think of myself as an improvisational cook!
Gluten Free Chocolate Chip Cookies
It’s been difficult to make really delicious baked goods for my gluten sensitive friends and family. However, Gluten Free Chocolate Chip Cookies made the cut! They are scrumptious and surprisingly light. PrintGluten Free Chocolate Chip Cookies Prep Time: 1 hour, 30 minutesCook Time: 10 minutes Yield: Makes 3 dozen Ingredients3/4 cup unsalted butter, softened 2…
Bacon Jalapeno Cracker Appetizers
Jalapeños make an amazing appetizer even better. Bacon Jalapeño Cracker Appetizers are life changing at the lodge! With less than 5 ingredients and a little time, it’s an easy way to make your guests really happy. Sometimes, I add a simple shrimp salad to make this appetizer even more special. PrintBacon Jalapeno Cracker Appetizers IngredientsClub…
Salted Caramel Pretzel Bites
For a sweet, crunchy treat try Salted Caramel Pretzel Bites. They are super easy, fast to make, and really perfect for any occasion! Snap pretzels work well for this. They are mini, grid shaped. PrintSalted Caramel Pretzel Bites IngredientsMini pretzels (I like Snap pretzels) Milk (or dark) chocolate salted caramels Pecan halvesInstructionsHeat oven to 250….
Spinach Stuffing Balls
Spinach Stuffing Balls are another classic recipe worth resurrecting. They are perfect as a side, an appetizer, a snack, or in chicken soup. PrintSpinach Stuffing Balls Ingredients1/2 cup butter 2 large onions, chopped 20 oz frozen chopped spinach, defrost and squeeze out excess liquid 6 eggs 2 cups herb stuffing mix 1 cup grated Parmesan…