I’ve started taping “The Chew” (it comes on at noon) and watching when I have time. On Monday they talked about the importance of family meals as a spin off of a recent article in the New York Times. The main points in the article are: Children who eat with their families have stronger vocabularies…
Category: News
Red Meat and Diabetes
Press Releases
- 2011 Releases
- Red Meat Linked to Increased Risk of Type 2 Diabetes
- Processed Red Meats Especially Boost Risk
- For immediate release: Wednesday, August 10, 2011
Boston, MA – A new study by Harvard School of Public Health (HSPH) researchers finds a strong association between the consumption of red meat—particularly when the meat is processed—and an increased risk of type 2 diabetes.
Soy
SOY It hasn’t been that long ago that I was very pro-soy. I could make some pretty wonderful tofu dishes. For the past 6 years I have almost banished it from my diet. I say “almost” because when you go out to eat, you will get soy in some form, either the oil that something…
Coconut Oil
COCONUT OIL After looking at a lot of the information on the web, I am having a difficult time believing there is so much resistance to coconut oil helping brain function. I never have a problem trying something as harmless as coconut oil. I am including a link, in case you have not had…
About the Texas Cottage Food Law
Want to start a food business from your home? Here’s the summary of the new law. SUMMARY OF THE TEXAS COTTAGE FOOD LAW: 1. Food must be sold from your home, directly to another consumer. No sales at farmer’s markets, county fairs, roadside stands, local festivals, craft shows, wholesale, or resale to restaurants, grocery…