Serve these with Buttered Potatoes, for great Thanksgiving sides. I wanted to use fresh green beans for this, but couldn’t find any that looked decent. Every bit of this dish was devoured! PrintBacon Feta Green Beans Total Time: 20 minutes Yield: Serves 8-10 Ingredients2 (16 oz) pkgs frozen petite green beans 6 TBSP butter 1/2…
Category: Recipes
Directory of our recipes
Buttered Potatoes
It’s been a busy couple weeks at the lodge, and I’m trying out a few new recipes. I made two new side dishes with an unbelievably good beef tenderloin, and it was a stellar meal. If you need easy, delicious, and fast sides for Thanksgiving, try this recipe and Bacon Feta Green Beans. PrintButtered Potatoes…
Nopalitos and Bacon
I’m on a mission to clean out the freezer, and I found a package of cactus from the spring harvest. Cactus is one of my favorites that could only be made better by the addition of bacon! Whatever is leftover from this recipe, I’m turning into nopalitos with potato and egg. PrintNopalitos and Bacon IngredientsExtra virgin…
Fall Sausage Pasta
We can’t seem to keep up with picking tomatoes, right now. They’re small but delicious. I’m roasting a lot of them into our favorite sauce, then freezing whatever we can’t use. When you add that harvest to our bumper crop of basil, it makes for some fabulous pasta dishes. The last time I made this,…
Fall Gardening – 2015
I choose to believe that fall has actually arrived. And hopefully it’s starting with a lot of rain. The swiss chard has revived, there’s lots of butternut squash on the vines, and I’ve started planting the winter garden. I trimmed all the lambs quarter stalks as support for the sugar snap peas, pea pods, and…