We have no more squash right now, until the new plants start producing. This is what I did with the last couple. PrintSquash and Potato Casserole Total Time: 1 hour, 30 minutes Yield: Serves 6 Ingredients2 TBSP extra virgin olive oil 1/2 onion, diced 1 clove garlic, minced 1 tsp Dijon mustard 2 small squash,…
Category: Side Dishes
Rancho Not So Grande Salsa
Author: Kathy This a great salsa recipe that came from my father-in-law (Don’s Dad). I have been making it every year for the last twenty five years or so. It is the first thing I do with my garden tomatoes and when I think I have enough (thirty pints) then I start doing other…
Cucumber, Avocado, Tomato Salad
I suppose you could call this a salsa or a salad. Whatever you call it, it’s a great summer accompaniment to well, anything. I’m having to restrain myself from eating the whole bowl, because it’s light and refreshing in hot weather. I’m still using our over abundance of Armenian cucumbers. They keep their crunch so…
Okra Patties
So, I now have lots of okra to use. I usually do Sauteed Okra, but I’m tired of it. Don makes fried okra, but I’m not a fan of fried food, as you can tell from the recipes on this site. Okra patties or cakes seem to be the thing to make, and a perfect…
Squash Anna
Most of our squash plants have died back, but we started new plants that are doing really well. I had four Italian squash I needed to use and this recipe is easy and really good. The long Italian squash have little or no seeds, and what seeds there were I scraped out. PrintSquash Anna Total…