Centex Cooks

Where good food is fast, fresh, nutritious, and always at a savings!

Menu
  • About
  • Recipes
  • Pantry
    • Food Safety
    • Fun with Spices
    • Pantry Essentials
  • Food for Thought
    • Food & Health
    • News
    • Places to Go
  • In the Garden
  • Subscribe
  • Contact
  • Subscribe
Menu

Chicken Stew and Biscuits (Slow Cooker)

Posted on November 7, 2011August 1, 2016 by Lanie Fioretti

Cottage Cheese Biscuits

We now have one more really good biscuit recipe to work with (and it’s really simple).  I’m all about the biscuits these days, apparently that’s why I got a picture of just the biscuits!  For the recipe of the biscuits in the picture, click here.  The only thing I did differently is use the food processor.

To see a video on how I make biscuits with the processor, click here.  For the recipe that goes with the video, click here.

If you’d rather use the Sweet Potato Biscuit recipe, click here.

Print
Chicken Stew (Slow Cooker)

Prep Time: 15 minutes

Yield: Serves 8

Ingredients

  • 1 lb boneless, skinless chicken breasts, cubed
  • 2 medium sweet potatoes, peeled and cubed
  • 1 large onion, chopped
  • 2 celery ribs, chopped
  • 1 (14.5 oz) can diced tomatoes
  • 4-5 sage leaves, torn
  • 1/2 tsp red pepper flakes
  • 1/2 tsp poultry seasoning
  • Salt
  • 1 cup cream
  • 1 cup chicken broth
  • 1 TBSP corn starch
  • 1 cup frozen baby peas

Instructions

  1. In a 5 quart slow cooker, combine the first 9 ingredients.
  2. In a small bowl combine cornstarch, broth and cream until smooth. Stir into chicken mixture.
  3. Cover and cook on low 8-10 hours or until potatoes are tender and chicken is cooked.
  4. Stir in peas, cover, and cook on high for 15 minutes.
  5. Serve over biscuits.
  6. Note: You can easily serve over rice or noodles also. Sauteed mushrooms would also be a good addition.
3.1
https://centexcooks.com/chicken-stew-and-biscuits-slow-cooker/

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on Pinterest (Opens in new window) Pinterest

Like this:

Like Loading...

Related

Welcome

to my table where good food is fast, fresh, nutritious, and always at a savings. Since I am choosing and cooking food on a daily basis, it’s my opportunity to share what I can in the hopes it may improve the quality of your life and inspire your inner food artist!

Search

Categories

Subscribe via Email

Enter your email address to have Centex Cooks delivered straight to your inbox.

Join 39 other subscribers

Subscribe to RSS feeds

Centex Cooks RSS
news and informationbusiness,health,entertainment,technology automotive,business,crime,health,life,politics,science,technology,travel news , business , world , internet
Copyright 2023 - Lanie Fioretti
 

Loading Comments...
 

    %d