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Ham and Salami Sliders

Posted on January 23, 2012July 25, 2016 by Lanie Fioretti

Now for a little more Super Bowl manly food!  I have had no success in getting ham or salami out of Don’s diet, so might as well put both of them in one creation, ham and salami sliders.  Considering I was just cleaning out the fridge, it was unbelievably good, and I’m not even a sandwich meat lover.

Ham and Salami Sliders

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Ham and Salami Sliders

This is a great mixture and would even be perfect on crackers topped with olive or a piece of pimento for an appetizer.

Ingredients

  • Ham (I use uncured), cut in pieces
  • Salami (I use uncured), cut in pieces
  • Canola mayonnnaise
  • Dijon mustard
  • Pepper
  • Quick oats, a couple tablespoons if it's going to set in the fridge (takes up moisture)
  • Mini bagels or rolls
  • Lettuce
  • Cheese

Instructions

  1. Place ham and salami in the food processor. Process until well broken up and blended.
  2. Add mayo, mustard, and pepper (and oats if you need it).
  3. Place on rolls with lettuce and cheese.
  4. Note: the salami should be no more than half of the mix, to get the best flavor
3.1
https://centexcooks.com/ham-and-salami-sliders/

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