Centex Cooks

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Lobster Toast

Posted on December 13, 2015 by Lanie Fioretti

First, you find little tiny champagne glasses, then put them in their little claws.  Just kidding! For me, nothing says “holidays” like lobster.  When I was in Costco the other day, they had cooked lobster at a pretty good price.  Then when he picked it up to weigh it, the claws fell off, so he…

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The Luxury in Leftovers

Posted on December 12, 2015December 12, 2015 by Lanie Fioretti

For all the leftovers (particularly meat) that you have this holiday season, make a plan for them.  It’s a great timesaver for meals the rest of the week.  Don has decided he needs to rotisserie a pork butt once a month!  It’s too much food for us to eat all at once, so here’s a…

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Cactus Grill – Meridian

Posted on December 11, 2015December 11, 2015 by Lanie Fioretti

Who knew that Meridian had such a great restaurant?  We had a little day trip to Hico, then we went on to Meridian, to try a restaurant that we’d heard about.  Our last stop was  back to Hico, to go to Wiseman Chocolates, because you can’t make that trip, without going to Wiseman (great gifts for the…

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Gift Ideas and Appetizers

Posted on December 10, 2015December 10, 2015 by Lanie Fioretti

My holiday spirit is limited this year.  My story is that if I go all out every year, I’m bound to get tired of it!  I have decorated with a few new items this year, because who has the energy to go through what we already have.  Here is Christmas from the kitchen window.  I’m calling…

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Mi Casita Hewitt

Posted on November 28, 2015 by Lanie Fioretti

This restaurant is new to me, even though it’s been open about a year.  Here’s what we’ve tried there, and everything has been really delicious – gordita, chicken fajita nachos, and chicken fajita salad.  It’s some of the best Mexican food I’ve had.  The chips are even light and really crispy.  Mi Casita is a…

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to my table where good food is fast, fresh, nutritious, and always at a savings. Since I am choosing and cooking food on a daily basis, it’s my opportunity to share what I can in the hopes it may improve the quality of your life and inspire your inner food artist!

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