Great with Coconut Chicken. PrintCoconut Rice Yield: 8-10 Servings Great with Coconut ChickenIngredients2 cups unsweetened coconut milk 2 cups water (or chicken broth) 2 thin slices fresh ginger, peeled 2 bay leaves 2 Tablespoons cilantro, minced 11/2 teaspoons kosher salt Pepper 2 cups jasmine rice, rinsed InstructionsPlace all ingredients, except for rice, in a large…
Tag: cooking
Chocolate Muffins – (low fat and Gluten Free)
Author: Kathy I had suffered with and intolerable itchy rash for over twenty years before one astute doctor told me that I may be gluten intolerant. She convinced me to try a gluten free diet for six weeks to see what happened, and after two weeks on a completely gluten free diet my rash had…
Grated Corn
This is one of the simplest and easiest recipes, but requires a little labor. It’s a great way to put the kids to work though. PrintGrated Corn Prep Time: 15 minutes Yield: Serves 6-8 Ingredients6 ears of corn, peeled and cleaned 6-8 TBSP butter (and extra for buttering pan) Salt and pepperInstructionsHeat oven to 350°….
Peach Pie
PrintPeach Pie Prep Time: 45 minutes Yield: 9 inch pie Since peaches are still really good right now and we’re still doing holiday cooking, how about a peach pie. The filling is the one I used to make in the bakery.Ingredients2 lbs peaches, peeled, pitted and sliced thinly 2 TBSP evaporated milk or cream or…
(Breakfast) Over the Top Biscuits and Gravy [VIDEO]
Hope you guys are enjoying your holiday weekend, and I hope this recipe makes it even better. I have to admit I’ve never been a gravy eater and I for sure don’t like to roll out and cut biscuits. I make this for special breakfasts for my husband. This is not everyday food at our…