We got one too many cucumbers from the garden this week, so I started making fresh pickles. It’s so easy to make good pickles this way. You just have to have the patience to wait. I’ve done a quicker version (a couple of hours) by increasing the vinegar and spices. They taste really fresh and…
Tag: garlic
Herbed Dip with Vegetables
Every once in a while it’s nice to be able to eat dip and not see it in the mirror the next day. You’ll have to do a little extra work because it calls for drained yogurt (or you can use a good Greek yogurt and not drain it). I love Horizon, cream on top…
Asparagus with Garlic Butter and Capers
Asparagus is one of the specials I like this week, and it’s pretty close to asparagus season for us. Go to Recipes to find more ways to use the specials this week. PrintAsparagus with Garlic Butter and Capers Total Time: 15 minutes Yield: Serves 4-6 Ingredients1 1/2 lbs of fresh asparagus, cleaned 2 TBSP butter…
Green Beans with Bacon and Almonds
I want to make sure there’s a few more sides, breakfast dishes, and appetizers to choose from for the holidays, so I need to get busy. PrintGreen Beans with Bacon and Almonds Kathy made these for Thanksgiving this year, and they were excellent.Ingredients1 pound green beans, cleaned 2 TBSP of extra virgin olive oil 1…