Making your own chorizo is a little bit of trouble but oh so worth it, because it’s almost impossible to find a really good product. I’ve made this chorizo out of ground turkey, ground pork, whatever. It always works and is delicious. This is “love your spices” time because you’re going to use a lot…
Tag: ingredients
Herbed Dip with Vegetables
Every once in a while it’s nice to be able to eat dip and not see it in the mirror the next day. You’ll have to do a little extra work because it calls for drained yogurt (or you can use a good Greek yogurt and not drain it). I love Horizon, cream on top…
(Breakfast) Sweet Potato Banana Pancakes and Sweet Potatoes in Review
So we’ve been looking for some different dishes to have for lunches. Today we came up with the best pancakes – delicious, light, and really tasty. First you start with leftover praline sweet potato casserole, click here for the recipe. PrintSweet Potato Banana Pancakes Ingredients1 1/4 cup leftover praline sweet potato casserole 1 cup mashed…
Parmesan Squash Sticks
Now I know these aren’t Toasted Cheese Breadsticks, but for a lower calorie, good substitute, I think you’ll like these. PrintParmesan Squash Sticks IngredientsSquash, small so the seed pocket is small, cut into spears Butter, melted Grated parmesan Pepper SaltInstructionsHeat oven to 400 and line a baking sheet with parchment. Dip squash spears in butter,…
(Breakfast) Overnite Oatmeal (Slow Cooker)
This is a great way to start your day. With very little effort you have a really good breakfast. PrintOvernite Oatmeal (Slow Cooker) Ingredients1 cup steel cut oats (they must be steel cut oats) 4 cups water 1/2 cup cream 1 TBSP vanilla 1/4 tsp salt Additions: Milk, cream, sour cream, yogurt, coconut milk, or…