Lately, one pot meals are on my radar. In my family, one of my favorite meals is Minestra, Italian comfort food. It’s a delicious and easy combo of sausage (and other pork products), greens, and beans. So, if you’re in a hurry, make it in a pressure cooker (I used an Instant Pot). But,…
Tag: ingredients
Baked Fish Topped with Shrimp and Bacon
A delicious spin on the Baked Mahi Mahi recipe, Baked Fish Topped with Shrimp and Bacon got a “two thumbs up,” in our house. Don is very picky about his fish, so I have to invent new ways to prepare it. When I dream about yummy food, this is on the short list! PrintBaked Fish Topped with…
Polenta Cake
For a scrumptious, deliciously moist dessert, Polenta Cake is a perfect ending. Because it’s simple to make, you can treat your guests to a slice of European elegance. PrintPolenta Cake Total Time: 2 hours Yield: Serves 8-10 Ingredients1 cup unsalted butter, softened 1 cup sugar 3 eggs, room temperature 1/2 cup pinenuts, toasted 3/4…
Polenta Biscuits
What do I take to a gumbo party, Polenta Biscuits, of course! Slightly sweet and crunchy, these bitesize beauties are like Italian hush puppies. Since polenta is a comfort food for me, I always looks for ways to use this coarse ground yellow cornmeal. While regular cornmeal is a cousin, it does not substitute…
Spiced Walnuts
We still have lots of pecans from last season, but sometimes we want more nut choices. I found some great walnuts. And while I love to cook with them, Spiced Walnuts make great gifts, or party snacks. So, I revised a recipe to make an irresistible way to enjoy them. It’s simple, fast, and delicious. PrintSpiced…