PrintChicken, Sausage, and Potato Bake Total Time: 1 hour Yield: Serves 6 Ingredients1 large onion, cut in small wedges 1/4-1/2 cup extra virgin olive oil 2 tsp Dijon mustard 2 TBSP fresh sage or rosemary 1 TBSP Worcestershire sauce Zest and juice of 1 lemon, cut up the remains and put in with the marinade…
Tag: main course
Okra Gumbo
There’s no way to make a picture of gumbo look interesting! I made this dish because I’m harvesting lots of okra and green peppers. PrintOkra Gumbo Total Time: 1 hour Yield: Serves 10 You don’t need to make a rue for this gumbo, so save the calories. It’s delicious the way it is.Ingredients1/4 cup extra…
Marinated Pork (Chops or Tenderloin)
I’ve made this recipe with thick center cut pork chops or with pork tenderloins. Both turn out fabulously. And I’m sure chicken would be just as good. PrintMarinated Pork (Chops or Tenderloin) Ingredients1/2 cup extra virgin olive oil 2-3 TBSP rice vinegar and / or fresh lime juice 1 cup fresh mint leaves, chopped 1…
Chicken with Artichokes
This is another of Dot’s recipes from her recipe box (with a couple of my tweaks). Once you make it, it’s sure to become part of your repertoire. PrintChicken with Artichokes Total Time: 30 minutes Yield: Serves 4 Ingredients1/4 cup butter 1 medium onion, chopped 2 cloves garlic, chopped 4 boneless, skinless chicken breasts, pounded…
(Breakfast) Baked Eggs
Baked eggs are a great way to cook eggs for 2 or 20. You can make them as rich or as lean as you like. We love this dish. Right now, I have so many vegetables, I dreaming up all kinds of ways to use them. There are lots of things you can make into…