This is a great main dish for a special occasion, it’s simple and elegant. I used this in one of the Valentine’s menus for cooking classes I did for Whole Foods. PrintPork Chops with Balsamic Sauce Ingredients16 oz balsamic vinegar 1 peeled shallot 2-3 sage leaves or a sprig of rosemary 4 thick cut pork…
Tag: main course
Carbonara (Pasta)
This is a great spin on regular carbonara with bacon. Salami adds really good flavor, and it’s easy. The heat from the pasta cooks the egg yolks, and makes a creamy and fabulous sauce that coats everything. PrintCarbonara Prep Time: 20 minutes Yield: Serves 4 Ingredients5 egg yolks 1/3 cup Parmesan or Romano 1/4 cup…
Deer Meat and Turkey Chili
For a bit healthier version of chili, make deer meat and turkey chili. Refried beans add good flavor, thickness, and fiber of course (and it really stretches this dish). It’s a long list of ingredients, but it’s easy and most are spices. Of course, now I’m thinking Macaroni and Cheese would be great with this,…
Shrimp Stuffing and White Fish
Make Shrimp Stuffing and White Fish as a main dish, or as an appetizer. In addition to shrimp, use crab, or a combination of both. It’s incredibly scrumptious. I made this recipe with flounder pieces during Christmas, and served it as an appetizer. There were no leftovers! When I made it the other day, I…
Herb Salmon
I am really a big fan of salmon when it’s done correctly. I very seldom order it out however, because usually the gray meat is not removed and I end up having to dissect my meal before I eat it. Besides being a bit messy, it’s a little distressing to the people with me! This…