Author: Angela I served this over Thanksgiving and it was a big hit. Because I’m gluten free, I’ve included suggestions for that. Enjoy! PrintApple Lasagna Total Time: 1 hour, 30 minutes Yield: Serves 12 as side dish and 6 as main course I use brown rice noodles and gluten free flour but you can do…
Tag: main course
Smoked Brisket Stew
OK you guys, this is going to be one of those recipes where you put in the amounts you want. It’s a great way to use any leftover smoked meat. This has got to be one of the best fast-food meals I’ve had. PrintSmoked Brisket Stew IngredientsSmoked meat* – brisket, pork, chicken, turkey Beef broth…
Pulled Pork Sandwiches by Brittany (Slow Cooker)
So we’re tired of turkey now! Let’s try something different. My good friend Brittany agreed to share her Pulled Pork Sandwich recipe. It’s one of those recipes you’ll want to keep in your repertoire. I decided to cook a head of cabbage cut in half with the pork that I did, and it was delicious. …
Grilled Fish Tacos
I have to say this may have been my favorite of my weekend cooking extravaganza. I even had half of one for breakfast! PrintGrilled Fish Tacos Yield: Serves 8 Ingredients1/8 cup soy sauce 1 TBSP liquid smoke 1 TBSP ground cumin 1/4 cup water 2 lbs fish filets (should be firm texture, such as: salmon,…
Chipotle Cream Steak (or Chicken)
Strip steaks (and chicken breasts are still on sale), so a chipotle cream steak recipe is perfect. If you made Tex Mex Orzo, now is your chance to use some more of the cilantro pesto and pico de gallo. In fact the Tex Mex Orzo would be a great side for this dish. For…