PrintBeans (Slow Cooker) Prep Time: 25 minutes Yield: Serves 6-8 The flavor of these beans is so good with beef. You just won’t get the best flavor using ham, bacon, or pork, although adding cooked bacon pieces couldn’t hurt!IngredientsBeans 2 cups pinto or maya coba beans, soaked overnight, drained and rinsed well 1/2 lb beef,…
Tag: main course
Meatball Meatloaf (Oven or Slow Cooker)
If you’re not crazy about making meatballs to go with your spaghetti, this is a great way to get the flavor with less than half the work. Serve it with a side of spaghetti and a salad! If you happen to have leftovers, a couple of ways to use it would be to crumble it…
Masala Chicken and Rice
If you want a dish a little bit different than the usual, with good, subtle flavor, you’ll like this. Just a word about Garam Masala – the spice blends vary from store to store. I just purchased one with quite a bit of red pepper in it, so I definitely would not add any additional…
Green Beans, Potatoes, and Short Ribs (Slow Cooker)
Thought for the week: Meet the challenge of life with the art of laughter…. Take a tip from Will Rogers who observed people with laughter in his eyes and love in his heart and declared: “I never met a man I didn’t like.” —excerpt from The Art of Living I’m still getting green beans…
Pork and Beans Enchiladas
Want to loose weight? Eat Here (this is from Real Age) Pop quiz: It’s Friday night and you’re trying to decide where to take the family for a healthy dinner on the town. Should you pick a) a vegetarian restaurant b) a Japanese restaurant c) a farm-to-table restaurant? The answer is actually d): none of…