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Tag: recipe

Sweet and Savory Popcorn

Posted on February 21, 2012July 26, 2016 by Lanie Fioretti

As an appetizer or snack, sweet and savory popcorn is fabulous. PrintSweet and Savory Popcorn Ingredients1-2 tsp Kosher salt 1/2 tsp ground cumin 1/4 tsp cinnamon 1/8 tsp cayenne 5 TBSP oil (peanut or canola) 2 TBSP sliced pickled jalapenos or 2 sliced fresh jalapeno peppers 1 tsp turmeric 1 cup popcorn 3 TBSP sugarInstructionsCombine…

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What’s in the Fridge Frittata

Posted on February 20, 2012September 23, 2016 by Lanie Fioretti

It was one of those days when I looked in the fridge and said, “What can I make?”  And this is the recipe that happened.  I’m not very fond of radishes, but they turn mild when cooked and this was delicious.  However, if you’ve got some leftover asparagus because you took advantage of this week’s…

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Risotto with Asparagus

Posted on February 19, 2012August 20, 2016 by Lanie Fioretti

This is usually a pantry meal in our house, and the exact ingredients you put in are up to you.  I’m still working with asparagus this week.  If you’re not familiar with risotto rice, there are a number of them, the most common are listed in an article in Fine Cooking, click here.  I’m not…

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Asparagus with Garlic Butter and Capers

Posted on February 15, 2012August 20, 2016 by Lanie Fioretti

Asparagus is one of the specials I like this week, and it’s pretty close to asparagus season for us.  Go to Recipes to find more ways to use the specials this week. PrintAsparagus with Garlic Butter and Capers Total Time: 15 minutes Yield: Serves 4-6 Ingredients1 1/2 lbs of fresh asparagus, cleaned 2 TBSP butter…

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Chocolate Torte (Gluten Free)

Posted on February 13, 2012August 20, 2016 by Lanie Fioretti

What a light, delicious, and easy dessert this is.  A springform pan is great if you want to unmold the torte for presentation purposes, but not necessary.  It won’t change the spectacular taste.  If you’re in a crunch for time, make it in individual servings, like parfait glasses. PrintChocolate Torte (Gluten Free) IngredientsCrust 3/4 cup…

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to my table where good food is fast, fresh, nutritious, and always at a savings. Since I am choosing and cooking food on a daily basis, it’s my opportunity to share what I can in the hopes it may improve the quality of your life and inspire your inner food artist!

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