PrintDeer Meat Stew (Slow Cooker) Prep Time: 30 minutes Yield: Serves 6-8 Ingredients2 lbs deer round steak Granulated garlic powder Salt 4 slices bacon, cut in small pieces 2 TBSP butter 1 large onion, chopped 2 cloves garlic, chopped 4 TBSP flour 1/2 cup wine 2 cups beef broth 1 white potato, small cubed…
Tag: soup
Pea Stew
Still working my way into fall with some soups and stews. This one I served with popovers and salami chips. In Appetizer Ideas, I detailed how to make salami chips, click here to see it. To make the stew even more interesting, serve it with Moroccan Tomato Jam. You knew I’d have to mention Tomato…
Rustic Tomato Soup
PrintRustic Tomato Soup Total Time: 45 minutes Yield: Serves 4 Ingredients2 cups chunky tomato sauce* 2 cups chicken stock 4 basil leaves, torn into small pieces 1 tsp granulated garlic powder 1/4 tsp marjoram or herbes de provence 1/4 tsp smoked paprika (optional) 1/4 tsp red pepper flakes (optional) 3/4 cup cream Salt and pepper…
Mushroom Egg Drop Soup
I’ve had this recipe for over 30 years, and it’s still one of the best and lightest soups I’ve ever had. If you love mushrooms like I do, it’s just irresistible, and it’s a great way to start your fall cooking. PrintMushroom Egg Drop Soup Ingredients2 TBSP butter 2 TBSP extra virgin olive oil 1…
Plainly Potato Soup
Some people don’t eat soup in the summer. I’m not one of those people. A client asked me to make a simple potato soup. There’s something very comforting about potato soup, and you’ll love how light and delicious this one is. PrintPlainly Potato Soup Total Time: 45 minutes Yield: Serves 6 Ingredients2 TBSP extra virgin…