Since before Christmas, I’ve been waiting to pick up the half hog that we got from Epps Farm. Finally, Monday it was ready, so a couple of my friends and I packed up, and went to Big Creek Butcher Shop in Marlin to pick it up. Don and I had already decided not to try…
Category: Places to go
Jack Allen’s and New Costco
Wednesday was a great day to do a little shopping in the Round Rock area. Of course, we had to start by having lunch at Jack Allen’s. This time we split a delicious wedge salad, and I had Green Chile Pork Tacos. After lunch, Sprouts is usually the next stop, for a few items we…
TSTC – A Taste of Vietnam
Come enjoy A Taste of Vietnam by Joanna Tesik at the Culinary Arts Center this week. Meals are served two days a week during the fall semester, Wednesday and Friday, from 11 a.m. to 12:30 p.m. View the menu as a PDF. The Culinary Arts facility is located on Campus Drive. (view map). 254.867.4868
November (2013) at the Lodge
It’s deer season, and that means I’m cooking at the lodge again. I’ve been working on menus for a while, so they are getting a bit more streamlined. There are a couple new items this fall, and some appetizers with a bit more flair, for now anyway! I did make the baked pancake one morning,…
TSTC – A Taste of Cajun
Come enjoy A Taste of Cajun by Oscar Kirklin at the Culinary Arts Center this week. Meals are served two days a week during the fall semester, Wednesday andFriday, from 11 a.m. to 12:30 p.m. view the menu. The Culinary Arts facility is located on Campus Drive. (view map). 254.867.4868