If you’re on South Street in Gatesville, you’ll be entertained by this stoic bear, that’s apparently scaring the crap out of the birds!
TSTC – German Fest
Come enjoy German Fest by Laura Taylor at the Culinary Arts Center this week. Meals are served two days a week during the fall semester, Wednesday and Friday, from 11 a.m. to 12:30 p.m. View the menu as a PDF. The Culinary Arts facility is located on Campus Drive. (view map) 254.867.4868
Cooking for Kids at the Lodge 2 – Lasagna
On Saturday, we had an insane amount of food. Breakfast was pretty usual (for the lodge) – eggs scrambled with picante and cheese, 3 kinds of meat, hash browns, tortillas, and muffins. Lunch was chicken salad, hot dogs and chili, and leftover meatloaf (sandwiches). There was no relief at supper – lasagna, Italian sausage, salad…
Cooking for Kids at the Lodge – Meatloaf
It’s a weekend of family and friends at the lodge, and I’m making kid friendly meals. Friday night we had a huge meatloaf, glazed baby carrots, buttered corn, macaroni and cheese (with more butter!), rolls, and peach cobbler. The meatloaf was a thing to behold. There’s no picture, because, if you’ve seen one meatloaf………… you’ve seen…
Picante Chili
I’m determined to use my pressure cooker more this year, because it just makes sense. Last night I had this delicious supper done with little effort, or clean up. There’s not much liquid in this version, so if you want liquid, add a cup of water or stock. And, of course, you could make it…