Panko, the upscale breadcrumbs, are light, fluffy, crispy, and so easy to make. Besides a coating when you’re frying, use them in stuffing mixes, meatloaf, croquettes, and anyway you would use regular breadcrumbs. Your recipes will go from okay to stellar. While I’m talking about processing bread, let me say a few words about processors. For…
Tag: bread
Garlic Bread Soup With Poached Egg
Comfort food doesn’t get any better than Garlic Bread Soup With Poached Egg. It combines simple, tasty ingredients and makes a scrumptious soup. Make a great side salad, and have a meal to remember. PrintGarlic Bread Soup With Poached Egg Ingredients2-3 TBSP extra virgin olive oil 1 large onion, chopped 16-20 cloves garlic, peeled 2…
Baked Tomatoes With Greek Stuffing
While we do love Greek salads, I want a more of a comfort food dish, with the same flavors. Summer is over, but Baked Tomatoes With Greek Stuffing is an absolutely delicious way to celebrate fall. PrintBaked Tomatoes With Greek Stuffing Total Time: 45 minutes Yield: Serves 8 Ingredients4 tomatoes halved and seeded 2…
(Breakfast) Overnight Banana French Toast
Last week, at the lodge, I decided to try a French toast recipe that I saw last summer as a winning “original” recipe in our electric coop magazine (interesting, because it was published by Betty Crocker, at least 6 years ago)! I made a few changes that I thought could only make it better, and…
Pear Bread
Hope your holidays are special, whether you’re with family and friends, celebrating memories, or breaking new ground on your own. There’s been great energy this week with everyone bustling around – especially in my favorite place, the grocery store! I was the fortunate recipient of some “lovely” pears, this week. They are a little too…