I have to do at least one more radish and pea recipe. We don’t usually think about cooking radishes, but they’re delicious cooked (in butter!). The bite they often have disappears, and they are a great side for spring. The green tops on the radishes were so beautiful, I used them in this recipe also,…
Tag: butter
Roasted Turkey
Yes, I know it’s not a holiday, and strangely enough, we probably eat more turkey any time but the holidays. On a recent trip to Sprouts in Round Rock, I bought about a 10 lb free range turkey. I thought about all my options for roasting it, and decided on high heat. It was delicious….
Pommes Anna
It’s my version of this big potato pancake, and it’s hard to believe something so easy and simple is so wonderful. Served warm or room temperature, it could be a side or an appetizer. Use a really good butter, like Kerrygold, to make it extra delicious. PrintPommes Anna Total Time: 1 hour, 45 minutes Yield:…
Cream Broccoli
I love broccoli, but I don’t always want spears. When you puree this in the food processor, you can use it as a stand alone side, or spread as a sauce on a plate, topped with a piece of fish or chicken. PrintCream Broccoli Total Time: 20 minutes Yield: Serves 4 Ingredients1/4 cup unsweetened coconut…
Roasted Cabbage and Jalapenos
New Years Day, Kim always fixes this cabbage and it’s delicious. Cook it a little more than what you see in the picture. PrintRoasted Cabbage and Jalapenos Total Time: 1 hour Yield: Serves 8-10 Ingredients1 large green cabbage Jalapenos, halved and seeds removed Butter, cut into pats Tony Chachere or other cajun seasoningInstructionsHeat oven to…