Sometimes when I have a group of ladies at the lodge, I use sweet potatoes as a side more than usual. For one group, I decided to make a dish that we have at home, Sweet and White Mashed Potatoes. In addition to a side with dinner, they ate it for afternoon snack and with…
Tag: butter
Pecan Squares
Just imagine the perfect marriage of shortbread and pralines. It’s hard to explain how good Pecan Squares are. Not only are they incredibly delicious, but they are simple and quick to make. And if that isn’t convincing enough, you use pantry items and 1 bowl. If you’re looking for more great pecan recipes, try Pecan…
Crescent Cheese Danish
Crescent Rolls are a refrigerator staple in our house, and I look for great ways to use them. Crescent Cheese Danish is definitely a delicious option. This is a quick, easy, yummy breakfast. PrintCrescent Cheese Danish Total Time: 30 minutes Yield: Makes 8 Danish Ingredients2 cans Annie’s Crescent Rolls Filling 8 oz softened cream cheese…
Asparagus Olives and Parmesan
The asparagus production is increasing every day. I’m not complaining, but I do need to step up my recipe skills. For a fast and delicious side dish, Asparagus Olives and Parmesan is perfect for spring. PrintAsparagus Olives and Parmesan Ingredients2 TBSP butter 1 1/2 pounds medium asparagus, cleaned and cut into 2″ pieces at an…
Polenta Cake
For a scrumptious, deliciously moist dessert, Polenta Cake is a perfect ending. Because it’s simple to make, you can treat your guests to a slice of European elegance. PrintPolenta Cake Total Time: 2 hours Yield: Serves 8-10 Ingredients1 cup unsalted butter, softened 1 cup sugar 3 eggs, room temperature 1/2 cup pinenuts, toasted 3/4…