Taking a page from the days of cooking with my Vietnamese girlfriend, I decided to roast a whole fish with some Asian flavors. I used salmon for this recipe, but it would work with any whole fish. PrintRoasted Salmon Total Time: 45 minutes Yield: Serves 4-6 Ingredients1 whole salmon, cleaned and head removed All purpose…
Tag: fish
Potato Crunch Salmon Cakes (Cooking for One)
I haven’t done a “cooking for one” recipe in a while, and this is a good way to start. Normally, I pan fry cakes or croquettes, but this is so good and so much easier. You could use tuna instead of salmon, or just skip all the mixing and use the topping on a chicken…
Marinated White Fish
I got a fairly large piece of swordfish at the seafood counter the other day, but you could use any good textured fish, like cod, halibut, or mahi mahi. After I cooked it, I served it on top of greens, but it would be delicious in tacos, or with rice or pasta. PrintMarinated White Fish…
To Cedar Plank or Not To Cedar Plank
You could not have convinced me, before today, that cedar planking really made a significant difference in the taste of the food cooked on it. I got a large fillet of salmon and made the Herb Salmon recipe, with half the fillet on the cedar plank, and half just on a baking sheet. I cooked…
Mexican Fish Salad (Cooking for One)
Sometimes I forget about making salads with leftover fish. I love tuna fish or seafood salads, and this is similar. This was the recipe for leftovers from Pesto Fish Tacos (or chicken or shrimp, if that’s what you used). I also used up some vegetables from our garden. And of course, I used Sunshine’s goat…