I’ve had a tough time saying goodbye to my greens, but it’s time. We still have red kale and swiss chard and a little lettuce (butter mostly). I harvested kohlrabi and lots of peas. the kohlrabi is pictured below. This is another vegetable I grew up eating. It looks like a root vegetable, but it…
Tag: greens
It’s Not Easy Being Greens
Greens are pretty much misunderstood – as in mustard, kale, collards, rape, turnip, swiss chard, choi (like bok choi), so let’s talk greens. Sometimes I take for granted that people know about greens and what to do with them, but the only greens I knew were swiss chard, until I was vegetarian (in what seems…
Oven Greens
I should really call these Don’s Greens because it’s his favorite way to eat them. This is a good time of year for greens and they’ve been pretty reasonably priced. The greens in the picture are Swiss chard, but any green works well in this recipe. PrintOven Greens Yield: Serves Don! Ingredients2-3 TBSP olive oil…