A friend of Don’s shared a recipe he has for marinated onions. They’re great on hot dogs, burgers, salads, fish, or wherever you can squeeze them into your menu! I’ve made a couple of small changes to the original. Keep the marinating liquid and create a salad dressing by mixing some with oil and a…
Tag: ingredients
Luscious Lime Pie (Gluten Free)
I had dinner with Kathy the other night and we collaborated on this pie, it’s very creamy and yummy! PrintLuscious Lime Pie (Gluten Free) Total Time: 1 hour Yield: One 10\\\” pie IngredientsCrust 1 cup crumbs from gluten free cookies 3/4 cup almond meal 1/2 cup coconut flour (or use coconut if you don’t have…
Lots of Lasagna (Gluten free)
Now I love good lasagna, but sometimes I want a healthier version, or a less caloric version. So technically, maybe these are not lasagnas, because there’s no pasta, but they are constructed like lasagna, and taste every bit as good. Lately, I’ve been experimenting with great alternatives. The nice thing about all lasagnas is that…
Cocoa, Banana, Peanut Butter Cookies
A friend of Dot’s brought over a stalk of really ripe bananas from his yard. There’s no way to tell you how thrilled I was, because they are Apple Bananas. One of the first things I do when we arrive in Hawaii for vacation is find some Apple Bananas. Very seldom have I ever seen…
Garden Rice Salad
When I went to my in-laws the other day, they had a great rice salad. This is my spin on it. Use any veggies you have on hand and leftover rice. I almost always make brown rice, so this salad has a “deep” tone. That’s my culinary word, and I’m sticking to it! The recipe…