Because there’s no dredging and frying, Portuguese Beef Stew is the light, summer version of stew. With very little prep, you have an easy and delicious meal. For a one pot meal, make it with veggies and cook in the oven in a heavy covered pot or in a slow cooker. Serve it with…
Tag: potatoes
Steak Rolls
When I cook at the lodge, sometimes I feel like I’m in the cowboy version of Iron Chef. This season (my season is from fall to fall!) I had lots of beef from a cow raised on the ranch. So I had lots of cuts – not of my choosing! While some might ask the…
Simply Sweet Potatoes
Sometimes, delicious happens by accident. As a result of a little oil and some seasoning, leftover baked sweet potatoes become caramelized goodness. In addition, it takes no effort to create a “real food” side dish. And while they’re great for an everyday meal, Simply Sweet Potatoes, are a part of a fabulous holiday menu, too. PrintSimply Sweet Potatoes…
Potatoes with Spring Herbs
This is a tasty spring update for an on old recipe of mine. A combination of fresh herbs, make this a “comeback for more” side, without being loaded with calories. PrintPotatoes with Spring Herbs Ingredients6 medium russet potatoes, peeled and cut in chunks 4 cloves garlic, smashed 1-2 TBSP Dijon mustard 1 TBSP chopped dill…
Asian Spiced Sweet Potatoes
We like to vary our sides and use sweet potatoes from time to time, but not so much with sugar. So, I’m always trying new flavor combinations when I roast them. This combo is particularly good, and makes an interesting side. PrintAsian Spiced Sweet Potatoes Ingredients2 peeled and cubed sweet potatoes 3 TBSP melted extra…