I’m still experimenting with making fresh dairy products, nothing difficult or aged, just something I can have fun with, while I’m making us better food than I can buy. If you haven’t seen the previous posts on making cultured dairy products, I’m getting milk and cream at Mill-King. PrintSour Cream Total Time: 24 hours Yield:…
Tag: sour cream
Beef Sliders
If you make a pot roast instead of Beef Stew, and you have leftovers, this is a great recipe to make. You could always use steak or beef tenderloin, leftovers too. I used butter, sour cream, and mayo to kind of glue everything together, so nothing fell out when I grilled them. PrintBeef Sliders…
Pork and Beans Enchiladas
Want to loose weight? Eat Here (this is from Real Age) Pop quiz: It’s Friday night and you’re trying to decide where to take the family for a healthy dinner on the town. Should you pick a) a vegetarian restaurant b) a Japanese restaurant c) a farm-to-table restaurant? The answer is actually d): none of…