Fancy name, but simple dish. It’s one of the easiest and finest sides you can make, and it will go with ham, standing rib roast, pork roast…….. PrintPotatoes Dauphinoise Prep Time: 20 minutesCook Time: 1 hour, 30 minutes Yield: Serves 6-8 Ingredients2 cups plus 2 TBSP heavy cream 1 clove garlic pressed 1 bay leaf…
Winter Garden
Never give up on growing your own food, it’s so much better than buying it. I’m always determined to have something growing, that I can eat! Even through the freezing weather, there are things that thrive. All of my greens do great, even when they lay down under the frost, they perk right back up…
Diet and Happiness
Excerpts adapted from The Happiness Diet (thehappinessdietbook.com) What if you discovered that the best place to begin your pursuit of happiness is at the end of your fork? Emerging research from neuroscience and nutrition shows that by changing what you eat, you can stabilize your mood, improve your focus, and boost your brain, while you’re…
More Appetizers
There are some pretty handy things to have for appetizers, like mini fillo cups. They are pre-made small flaky shells that you’ll find in frozen foods or sometimes on the shelf. You can fill them with all kinds of wonderful things. So let’s talk about some of the fillings you could make. You might want…
Out and About (Troy, Austin, and Temple)
‘Tis the season to be running around doing things. In our travels we’ve come across some places you might like to know about. Last weekend in Austin we went to a restaurant, new to us, Food Heads on 34th. They have excellent sandwiches (and soups and salads). It’s definitely worth the stop when you’re in…