Avocado Ice Cream should’ve been a rich, delicious, dairy free summer treat – wrong. It’s one of those recipes for which I have unrealistic expectations. So, instead of moving on, my new addition to the blog is telling you when things go off the rails. This became one of many recipes that prove good ingredients,…
Tag: coconut milk
Peanut Butter Balls, No Bake
I was researching no bake peanut butter balls for my niece, and I ran across a good looking recipe in a 1963 cookbook from the Oklahoma Peanut Council. I’ve made some changes and additions, and they turned out fabulously. They’re a great holiday treat. PrintPeanut Butter Balls, No Bake Total Time: 35 minutes Yield: About…
(Breakfast) Baked Pumpkin Oatmeal
Rich, hearty, and delicious, this oatmeal is definitely the way to start a dreary winter day. And it’s perfect for a holiday breakfast. Print(Breakfast) Baked Pumpkin Oatmeal Total Time: 1 hour, 20 minutes Yield: Serves 8-10 Ingredients2 cups unsweetened coconut milk, whole milk, or almond milk (room temp) 4 oz softened cream cheese 15 oz…
Honey Mustard Chicken with Balsamic Sauce
I wanted to do this recipe, mainly for the sauce – it’s so delicious, and goes with chicken, pork, beef, or fish. The picture is of chicken breast tenders. Let everyone think you’ve worked for hours to prepare this! It’s fast, and very impressive. The recipe to make the tenders is similar to the one…
Squash Gratin
I’m still trying to help my father-in-law use up his yellow squash, so this week, I decided on a gratin. PrintSquash Gratin Total Time: 45 minutes Yield: Serves 6 Ingredients1 lb yellow (or zucchini) squash 2-4 TBSP extra virgin olive oil 1/4 cup diced onion 1 tsp fresh thyme leaves 1/2 tsp granulated garlic powder…