Really simple and no roux, Quick and Easy Gumbo is a delicious lunch or supper. I used shrimp and sausage, because that’s what I had. But use any protein you like. Fish, all seafood, shredded chicken – all good options. If you don’t want to hand-chop the veggies, use a food processor on the pulse…
Tag: meat
Shepherd’s Pie
Because we’re confined from the wretchedly hot weather, we’re looking for one dish comfort food meals. Earlier this week, I made a chicken pot pie that was easy and really good. So, I decided to make an easier version of Shepherd’s Pie, using some of the techniques of the pot pie. And it is simple…
Asian Lettuce Wraps
Asian Lettuce Wraps are an easy, and scrumptious summer meal. Because they’re so light and versatile, they’re a go-to for us. The meat can be ground beef, chicken, turkey, deer, or meat substitute. It can be fresh or frozen. PrintAsian Lettuce Wraps Ingredients1-2 TBSP olive oil (more for lean meat) 1 lb ground deer (chicken,…
Mushroom Ravioli Lasagna
I try to space my lasagna recipes out, so you don’t realize what a staple it is in our house! Mushroom Ravioli Lasagna is the easiest lasagna recipe I’ve made, so far. But also, it’s one of the most delicious. Good store bought fresh ravioli is a must. For the longer, more authentic version of…
Charro Beans
When I can’t find my favorite Charro or Borracho beans, it’s pretty easy to put them together. La Costena Charro Beans are awfully good, just heated. And I love HEB Borracho beans with Shiner Bock, but I usually add browned ground beef or deer, bacon, and spices. While we really like my homemade version with…