Centex Cooks

Where good food is fast, fresh, nutritious, and always at a savings!

Menu
  • About
  • Recipes
  • Pantry
    • Food Safety
    • Fun with Spices
    • Pantry Essentials
  • Food for Thought
    • Food & Health
    • News
    • Places to Go
  • In the Garden
  • Subscribe
  • Contact
  • Subscribe
Menu

Tag: recipe

Crispy Dijon and Honey Pork Chops

Posted on April 22, 2013May 16, 2013 by Lanie Fioretti

When I made these at the lodge, I used butterflied pork loin chops.  Usually, I just thinly slice pieces of pork loin.  The loin chops weren’t quite thin enough, so I pounded them out, then vigorously massaged a little meat tenderizer into them.  This is not a recipe I do for a crowd, but we…

Read more

Italian Green Beans

Posted on April 18, 2013 by Lanie Fioretti

This recipe is very delicious using flat Italian green beans (Roma).  The problem is they are hard to find, and I haven’t had any luck growing them, yet.  So for now, I stop at Brookshire Brothers grocery and buy them frozen.  Like with some of my recipes, you just have to season, until it’s tasty…

Read more

Easy Peach Cobbler

Posted on April 15, 2013May 3, 2022 by Lanie Fioretti

This is the peach cobbler I made at the lodge, that all the guys were obsessing over! PrintEasy Peach Cobbler Prep Time: 20 minutes Yield: Serves 12 hungry guys! IngredientsFilling 2 – 2 1/2 lbs frozen peaches 1 cup sugar 1 TBSP cornstarch or flour 1 egg yolk 2 TBSP evaporated milk 1 tsp vanilla…

Read more

Pork Meatball and Spinach Soup

Posted on April 9, 2013April 9, 2013 by Lanie Fioretti

PrintPork Meatball and Spinach Soup Total Time: 45 minutes Yield: Serves 4 This is a great one pot meal. The meatballs will remind you of Chinese potstickers. You should get 10-12 meatballs out of this recipe, depending on how big you make them.IngredientsMeatballs 1 cup cubed day old bread 1/2 cup milk 1 lb ground…

Read more

Gourmet Grilled Cheese

Posted on April 7, 2013 by Lanie Fioretti

It’s hard to beat a good grilled cheese sandwich.   When there’s nothing else to have in the fridge, I can always put together a good grilled cheese.  Jane Epps (from Epps Family Farm) inspired me to make this recipe.  It’s scrumptious.  I’ll tell you what I used, then you can change it up however your…

Read more
  • Previous
  • 1
  • …
  • 79
  • 80
  • 81
  • 82
  • 83
  • 84
  • 85
  • …
  • 156
  • Next

Welcome

to my table where good food is fast, fresh, nutritious, and always at a savings. Since I am choosing and cooking food on a daily basis, it’s my opportunity to share what I can in the hopes it may improve the quality of your life and inspire your inner food artist!

Search

Categories

Subscribe via Email

Enter your email address to have Centex Cooks delivered straight to your inbox.

Join 42 other subscribers

Subscribe to RSS feeds

Centex Cooks RSS
news and informationbusiness,health,entertainment,technology automotive,business,crime,health,life,politics,science,technology,travel news , business , world , internet
Copyright 2023 - Lanie Fioretti

Loading Comments...