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Wednesday Lunch at TSTC

Posted on March 20, 2014 by Lanie Fioretti

I finally made it to one of the gourmet lunches at the Culinary Arts Center at TSTC.  The Taste of Mexico menu was just too tempting, and Izzy and I were making our first spring trip to Organic Plus Nursery.  So, we added lunch to our schedule.  And lunch was good, but not drop-dead delicious…

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TSTC – A Taste of Mexico

Posted on March 17, 2014 by Lanie Fioretti

Come enjoy A Taste of Mexico by Chef Raymond Silva at the Culinary Arts Center this week. Meals are served two days a week,Wednesday and Friday, from 11 a.m. to 12:30 p.m.  View the menu  as a PDF. Call to make reservations 254-867-4868. The Culinary Arts facility is located on Campus Drive. (view map).

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Culinary and Medicinal Herbs

Posted on March 16, 2014 by Lanie Fioretti

Mother Earth News has a fabulous comprehensive guide to culinary as well as medicinal herbs, click here, for their directory.  You’ll find growing tips, drying and storing tips, and recipes.

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Hopdoddy Burger Bar

Posted on March 13, 2014 by Lanie Fioretti

If you’ve never been to a Hopdoddy restaurant, you’ve missed one of the best burgers ever.  There are 2 locations in Austin, and I’ve been to both.  This last visit, I had the Llano Poblano burger (pepper jack cheese, poblano chiles, apple smoked bacon, and chipotle mayonnaise).  You can get your burger on a gluten…

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Rustic Mashed Sweet Potatoes and Plantains

Posted on March 10, 2014 by Lanie Fioretti

This is a recipe you could use as a side or as a base for pork, chicken, or fish.  The almond milk keeps it from being too heavy.  You could use regular milk, but in addition to creating a lightness, the almond milk cuts the calories and boosts the nutrition. PrintRustic Mashed Sweet Potatoes and…

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to my table where good food is fast, fresh, nutritious, and always at a savings. Since I am choosing and cooking food on a daily basis, it’s my opportunity to share what I can in the hopes it may improve the quality of your life and inspire your inner food artist!

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