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Tag: crock pot

Cooking at the Lodge – Pork with Mushroom Sauce (Slow Cooker)

Posted on January 10, 2013January 24, 2013 by Lanie Fioretti

It was a great day to cook, and watch the weather out the huge picture windows across from the kitchen.  The lodge sits on top of a hill, and the view kept changing as the fog rolled in and out. Breakfast was familiar fare – bacon, deer sausage, biscuits, egg frittata and cheese grits.  I’m…

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Spiced Smoky Deer Meat Stew (Slow Cooker)

Posted on December 16, 2012April 23, 2019 by Lanie Fioretti

I ended up with the front quarters of a deer, and rather than grind the meat, I chopped it into small pieces and made stew with lots of spices.  This is delicious and warming comfort food. PrintSpiced Smoky Deer Meat Stew (Slow Cooker) Prep Time: 20 minutes Yield: Serves 6-8 Ingredients3 lbs deer meat, diced…

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Green Chile Stew (Slow Cooker)

Posted on October 25, 2012October 28, 2012 by Lanie Fioretti

It’s seems I’m stuck on slow cooker and stew recipes.  That’s not really a bad thing if you want comfort food. PrintGreen Chile Stew Prep Time: 20 minutes Yield: Serves 6 Ingredients2 TBSP extra virgin olive oil or lard 1 large onion, chopped 4-6 large cloves garlic, chopped 1-2 TBSP fat (same kind you used…

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Deer Meat Stew (Slow Cooker)

Posted on October 23, 2012October 28, 2012 by Lanie Fioretti

  PrintDeer Meat Stew (Slow Cooker) Prep Time: 30 minutes Yield: Serves 6-8 Ingredients2 lbs deer round steak Granulated garlic powder Salt 4 slices bacon, cut in small pieces 2 TBSP butter 1 large onion, chopped 2 cloves garlic, chopped 4 TBSP flour 1/2 cup wine 2 cups beef broth 1 white potato, small cubed…

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Chorizo Stuffed Beef Roll (Slow Cooker)

Posted on October 18, 2012 by Lanie Fioretti

I guess I was inspired by the lunch at Wildfire last week, and by things that needed to be used when I was shopping in my freezer.  Now I have nothing against pork stuffed pork, but I had a beef roast I wanted to use. If you decide to stuff a beef or pork tenderloin,…

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