The best deal this week is chicken breasts for 1.00 / lb at HEB. This is a great recipe if you’re tired of dry chicken breast meat. PrintCoconut Milk Chicken Yield: Serves 4 Ingredients1 can unsweetened coconut milk 1/2 cup cilantro, chopped 3 thin slices fresh ginger 2 bay leaves 2 cloves garlic 4 slices…
Tag: meat
Pasta with Chicken and Cream
If you bought the fajita marinated chicken breasts this week, and you have leftovers or just want to make something a little different with them, you’ll love Pasta with Chicken and Cream. This dish helps me get back to the way my family ate, long before I was a part of it, with meat as sort…
Picante Beef (Slow Cooker)
Thought for the week: The deeper that sorrow carves into your being, the more joy you can contain. –Kahlil Gibran Make Picante Beef with Texas style beef ribs, chuck roast, or brisket. When you use a cut with some fat and marbling, it turns out moist and so delicious. PrintSlow Cooker Picante…
Brisket and Beer (Slow Cooker)
Great to have a holiday weekend coming up, and a food plan! As the week goes on I’ll probably be adding some salads good for outdoor events, since it looks like we’ll be down to the 90s (a cool front). PrintBrisket and Beer Ingredients2 TBSP olive oil 4 lb beef brisket Salt and pepper 1/4-1/2…
Italian Beef Rolls (Slow Cooker)
I picked up some really thinly sliced sirloin, and it was perfect for Italian Beef Rolls. I learned to make this when I was growing up. We got a large tenderized round steak, smeared the stuffing over it, rolled it up and tied it with butcher’s twine. Then into the spaghetti sauce it went to cook…