This is my father-in-law’s recipe, and it’s always a hit. He has, in the past, left ingredients out of his recipes when he gives them to us, but I’ve already checked this one out! Now I know it’s an oven recipe, and this isn’t really the time for baking, so try it in the slow…
Tag: meat
Chicken and Spinach Stuffed Peppers
This is my last hoorah for peppers this week! PrintChicken and Spinach Stuffed Peppers Ingredients2 large bell peppers, halved and seeded 2 cups cubed cooked chicken 1 cup cooked brown rice 1/2 cup panko breadcrumbs 1/2 cup chopped fresh baby spinach 1/4 – 1/2 cup shredded parmesan 1/2 cup cream or evaporated milk 1 tsp…
Vietnamese Beef Salad
Just a note before I start talking about this recipe -since I can’t post new recipes this week, there are some great recipes available in the recipe archive. Just click on “Recipes” at the top of this page. One recipe I think would be good is to use the Stuffed Pepper recipe and substitute fajita…
Asian Chicken Salad
PrintAsian Chicken Salad This recipe is from my good friend Tina CaoIngredients• 1 boiled chicken*, pieced up • 1 cup roughly chopped cilantro, Thai basil, and Vietnamese cilantro (or substitute Italian basil and spearmint for Thai basil and Vietnamese cilantro) • 1 red onion cut into half-moons or rings, cover with water and add 2…
Nutty Chicken Salad
PrintNutty Chicken Salad Ingredients• Cooked chicken, cut in bite-sized pieces • Crushed pecans • Sliced almonds • Canola mayonnaise • Granulated garlic • Granulated onion • Salt and pepper InstructionsThe amounts of the ingredients are up to your taste. Stir together all ingredients. Serve alone or on lettuce or in a wrap or pita pocket….