There are still some fresh tomatoes at some markets, and I know a lot of us are still hoping our plants will produce a few this fall. Next week I’ll try to remember to do a couple green tomato recipes, in case you get some green tomatoes but they don’t have time to ripen before…
Category: Side Dishes
Oven Greens
I should really call these Don’s Greens because it’s his favorite way to eat them. This is a good time of year for greens and they’ve been pretty reasonably priced. The greens in the picture are Swiss chard, but any green works well in this recipe. PrintOven Greens Yield: Serves Don! Ingredients2-3 TBSP olive oil…
Macaroni and Cheese
Sunday October 9, 2011 at 2pm, The Jeffrey Arnold Foundation is performing a Franz Liszt concert. I went to the last concert in July, and it was fabulous. Saturday October 8, Lampasas Herb and Art festival on the square. Last time I went it was a great way to spend the day. There is…
Poached Pear Salad
When you make Poached Pears, make a couple extra halves, for Poached Pear salad. Whether it’s just for you, or for company, it’s a delicious side dish, or light supper. PrintPoached Pear Salad Total Time: 15 minutes Yield: Serves 4 Ingredients3 cups salad greens 1/2 cup toasted pecans or walnuts,* crushed 1/4 cup dried cranberries…
Cauliflower Potato Salad [VIDEO]
Hey, there’s a video with this recipe! I’m excited because it’s only our second one. Just click on the video icon to view it. I know I posted a potato salad already and I will be posting a cauliflower salad. This is just a combination of the two. It will go well with the fish…